Roasted Vegetable Spicy Couscous with Feta

This is a relatively quick and easy dish, which is great either hot as a side dish or cold as a lunch or side salad. I used red onion, courgette and butternut squash, which all roast up nicely, but you could vary the vegetables to suit your preferences.

Banana, Pecan and Apricot Loaf Cake

Since having a baby two weeks ago, as you might imagine I've not done a huge amount of cooking or baking. This was my first attempt at post-baby baking and it turned out very well, especially considering I made up the recipe as I had some dried apricots and yoghurt that needed using up. I wanted to make this banana cake distinct from my wholewheat banana nut loaf, so I didn't add any spices, but you could jazz this up a bit by adding a teaspoon of cinnamon if you wanted to.